How To Cook Egg Soup With Okro and How To cook Up and Down Soup – Step By Step Guide
Here in this article, we are going to show you how to cook egg soup with Abelmoschus esculentus (Okra) and also How to Cook Up and Down Soup, don’t forget it is a step by step guide and we are going to make it simple and briefly, let’s first start with Egg Soup.
Egg soup is one of the simplest soup especially when you cook it with Okro, Egg soup is best known as the commonest soup for student because it doesn’t cost or require many items, it is affordable only when you have either Garri or Fufu but you can only enjoy it with Garri. As we all know that egg is very o good to the body, it consists of proteins, Vitamins, Fat and oils etc.
Were you searching on google or any other search engine How to Cook Egg Soup then it leads you here to this page? Then don’t worry, you are on the right page. Like we said we are going to give you a step by step guide on How To Cook Egg Soup with Okro.
Some people use melon to cook egg soup but many prefer to use Okra and here in this article we are going to show you both either how to prepare egg soup with Okro or Melon, it is a simple process which anybody can do it.
Ways Of Cooking Egg Soup | Difference ways of Cooking Egg Soup and the Best Way Of Preparing Egg Soup.
Below are The Difference Ways of Preparing Or cooking Egg soup:
- Preparing Egg Soup with Okro
- Preparing Egg Soup with Melon
- Preparing Egg Soup with Okro and Melon just Only the Egg.
Here in this post, we are going to give teach you either you Prepare Egg Soup with Okro or to Prepare Egg Soup with melon.
Egg Soup Ingredient
Below what you need to buy when going to the market:
- Palm Oil
- Cray Fish
- Dry Fish( If It is necessary or if you have enough money with you).
You see why we call it Student soup?, it doesn’t require much like others soup, with small amount of money you can make a pot of egg soup which can be sustain you up to 1 days, when you have Garri or FuFu.
Egg Soup is one of the simplest and easy soup to cook, within 1 hour time you will be eating your egg soup unlike other soup like Afang soup, Atama Soup and Aditan soup but there is another soup that is also simple like Egg Soup, it is called Up and Down soup, I know many people will not know this particular soup, it is mostly cooked by low class people, Why is it called Up and down soup?, yes many people have been wondering why it is called Up and Down soup, but today we are going to tell why. It is because They used Garri in cooking the Soup and also use Garri in eating it, so now you can see it why it is called up and Down.
How To Cook Egg Soup With Okro – Step by Step Guide | Instructions
Here is a Step by Step Guide on How to Cook Egg soup, we are going to make it so briefly so you have to pay attention and follow the steps carefully, its very simple and easy to follow.
Hope you have everything in place including the Eggs, Onions, Cray fish, Periwinkle, Dry fish, magi, Salt, pepper, Palm oil, Okra et.c.
Note: You can only the egg according to the quantity of soup you want to cook.
- Now break the Eggs into the plate
- Put small Salt, small pepper, and 1 Maggi into the egg and mix it very well so that everything will be mixed.
- Slice the onions, slice it very well
- Wash the periwinkle, wash it like 5 times so that there will be no sand, you know if sand enters the soup everything is spoiled.
- Now Slice the Okra, slice it very well, some people after slicing the pound it again, so it is your choice.
- Wash the dry fish very well to avoid sand and remove some bones and cut of the head if you wish.
- Grind the pepper if it was not grind
- Grind the Cray fish if it was not grind
- Try and Keep everything in place before starting any thing, remember we said it is a step by guide.
- Now wash your pot and put it on the fire, give it like 2 minutes so that the water inside the pot will evaporate or dry of.
- Now pour in your Palm oil
- After like 3 minutes you add small salt, (remember you have already added salt inside the Egg, so you have to be careful so that you won’t mess up the soup with too much salt.)
- Now, add your Onions.
- After 3 minutes you pour in the Egg, stir it very well
- After 1 and a half minutes, you add your okra and stir it very well so that everything will mix.
- After 3 minutes you put water ( Please don’t put too much water, let it be according to the size of the soup), allow it to boil a little.
- Now add the dry fish
- After some minutes you add Cray fish, pepper and magi, after adding Cray fish, pepper and magi taste it before adding salt ( You know if you mess up here, the whole soup is also mess up, so you must taste it before adding salt), add the salt after you have tasted the.
- Now put the periwinkle, Allow it to boil for like 5 minutes.
- Now put you small vegetable leaves if you have it.
- After 5 minutes your Egg soup is ready.
Hope the steps are all simple to follow.
Below is the video:
How To Cook Up and Down Soup (Garri Soup) – Step By Step Guide
Here Under this sub-heading, we are also going to give you a step by step guide on How To cook Up and Down Soup (Garri Soup) – Step By Step Guide, so if you were actually searching for How To cook Up and Down Soup (Garri Soup), then you are on the right page because here in this article we are also going to give you a step by step guide on how to cook it.
Why Is It Called Up and Down Soup?
That is one of the question bothering most people, yes many people have been wondering why it is called Up and Down soup, but today we are going to tell why. “It is because They used Garri in cooking the Soup and also use Garri in eating it”, so now you can see it why it is called up and Down.
Up and Down Soup Items
Below is the list of things you need to buy when going to the market or List of thing you need to keep in place before thinking of cooking Up and Down Soup:
- Garri (very Important)
- Cray Fish
- Fresh Fish
You see why we say that it doesn’t require much, with a small amount of money you can get it done, it is also a soup frequently cooked by a student.
How to Cook Garri Soup ( Up and Down Soup ).
Hope you have gotten the above-mentioned items? Now here is the step by step guide, we are going to make it very brief so have to follow the steps very careful:
- Prepare the fresh fish, if you don’t know how to prepare fresh fish, don’t worry we are going to help you with that.
- Cut the fish and wash it, make sure you remove everything that needs to be removed from the fish.
- After cutting the fish, wash it again, make that there is no sand.
- Now put them inside the pot.
- Add pepper, salt, magi and onions.
- Put it on the fire, after like 15 minutes, put Small water
- After 10 minutes, add another water if the water inside the pot is not ok, (If you have added another water, allow it to steam for 5 minutes)
- Now put your cray fish inside the pot, taste the soup before adding pepper, salt and magi so that it won’t be too much, after tasting it, add pepper, Magi and salt if it is still needed.
- Allow it to steam for 5 minutes.
- Now you will add the Garri ( you won’t just put it at once, you will use one hand in stirring the soup, one hand adding the Garri till it is ok)
- Don’t add too much garri, add it so they will still be water inside the soup.
- Now you can put a little palm oil if you need it.
- Now You Garri soup ( Up and Down soup) is ready.
We hope the article was interesting and enjoy reading it, so now you can egg soup with Okro and Up and down soup easily. Please kindly share this information with your friend on social media using the share button below, do you have any question concerning this article? If yes drop your question inside the comment box below, we are always open to answer all question. Thank you.
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